Bottles of wine and wine barrels all around guarantee an evocative and exciting experience. Two special menus offer traditional Veronese dishes such as risotto with Amarone, Braised beef cooked in Ripasso and the traditional Sbrisolona. All masterfully served by our Wine Cellar Experts who passionately cultivate our "Temple of Wine"!
Scopri le proposte per trascorrere l'addio al celibato all'insegna delle proposte wine & food della Bottega del Gusto di Villa Quaranta.
Due percorsi enogastronomici per festeggiare l'addio al celibato!
Traditional Veronese Menu
Selection of cold cuts from the Lessinia region
Risotto with Amarone wine sauce (minimum for two people)
Braised Beef with Ripasso wine sauce served with Polenta from Storo
Borgo Antico’s Sbrisolona (typical dry pastry)
58 euro per person
(water, coffee, wines and other beverages not included)
Tasting Menu
Parma ham 24 months PDO, Valpolicella wine warm braised radicchio and chestnuts honey on a Grana cheese fondue
accompanied by a glass of Rafaèl Valpolicella Classico Superiore DOC
Homemade Potato Dumplings in a Cheese fondue with black Truffle from Lessinia region
accompanied by a glass of Arele Rosso Trevenezie Igt
Grilled beef tenderloin from Veneto served in Amarone wine sauce with potato mousseline
accompanied by a glass of Crearo Conca d’Oro Rosso Verona IGT
Borgo Antico’s Sbrisolona (typical dry pastry)
Euro 85 per person
(water, coffee and wine selection included)