Discover Villa Quaranta Park Hotel

Cantina in Villa – The Villa cellar

Verona, Valpolicella and Lessinia through the sense of taste.


And wine? In the cellar.

The ancient-times-scented, silent Cantina in Villa (the ‘Villa cellar’) is an effective alternative to the Restaurant. It is the ideal setting to savour cheeses and cold cuts from Lessinia, the risotto with Valpolicella Amarone, fresh pasta, the ‘sbrisolona’ cake and other local products. Our experts will guide you through an unforgettable cultural, wine-and-food experience, accompanied by a fine selection of Tommasi family’s wines. In a cosy and friendly environment, cooking makes your heart leap as a work of art.


Villa Quaranta seventeenth-century palace is the setting of a cultural and sense experience in the land.


A menu to taste

Winter Flavours

We propose handmade wine-and-food products. We base on a seasonal production and rarer products might not always be present. We apologise if some of them will be replaced. Their potential absence guarantees their genuineness.


The cost of the tasting starts from € 38,00 per person. Wines excluded.

Antipasti

  • Lardo dolce della Lessinia
  • Soppressa dello Schioppo
  • Lombata all'Amarone
  • Salamino all'Amarone
  • Quadrotti di polenta abbrustolita
  • Verdure croccanti in giardiniera

Primi piatti

  • Risotto all'Amarone
  • oppure
  • Pasta fresca del Borgo Antico

Il tagliere dei formaggi

  • Monte Veronese a latte intero e Mostarda di pere e noci
  • Monte Veronese Ubriaco all'Amarone e Gelatina di Recioto della Valpolicella
  • Monte Veronese Stravecchio e Miele di Castagno
  • Cimbro al rosmarino e salvia e Mostarda di peperoni
  • Radicchio rosso di Verona e zucchine grigliati

Il dolce

  • Sbrisolona del Borgo Antico
  • Assaggio di Cioccolato

...and at the end, a coffee to say you goodbye!

The expert's advice

A selection of the best wines of our land

For the tasting, we recommend:
1 bottle (750 ml) per 6 people
1 bottle (375 ml) per 4 people

A selection of the best wines of our land

  • Brut Bianco di Custoza
  • "San Martino" Lugana Doc il Sestante
  • "Le Volpare" Soave Classico Doc
  • "Il Grigio Ramato" Pinot Grigio Igt Rosè
  • Valpolicella Classico Doc
  • "Rafael" Valpolicella Classico Superiore
  • "Crearo" Rosso Veronese Igt
  • Ripasso Valpolicella Classico Superiore
  • "Arele parziale Appassimento" veronese Igt
  • Amarone della Valpolicella Classico Doc
  • "Fiorato" Recioto della Valpolicella
  • "Monte Croce" Passito Bianco

...and at the end, a coffee to say you goodbye!

Practical information

Cantina in Villa opening times

Lunch from 12,30 to 15,00
Supper from 20,00 to 23,00

Duration

Lunch and supper have an average duration of 2 to 3 hours

Participants

Minimum 10 maximum 25 people at one single table in an exclusive room.
From 26 to 60 people at different tables in an exclusive room.

Wine selection

The wines for the tasting will be chosen together at the beginning of the experience with the advice of our Cellar Expert.

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