Cantina in Villa

A cultural and sensory food and wine experience exploring the flavours of Valpolicella and Lessinia. The great Tommasi Viticoltori wines will be paired with the dishes proposed by the Borgo Antico restaurant's kitchen and the local products that Chef Stefano Pace has selected for you to taste: cured meats, cheeses, olive oil, honey and many other delicacies expertly matched.

A cultural and sensory food and wine experience exploring the flavours of Valpolicella and Lessinia. The great Tommasi Viticoltori wines will be paired with the dishes proposed by the Borgo Antico restaurant's kitchen and the local products that Chef Stefano Pace has selected for you to taste: cured meats, cheeses, olive oil, honey and many other delicacies expertly matched.

The Cantina in Villa menu

Our Cured Meat Platter:
Lardo produced in Lessinia, Soppressa dello Schioppo, Sirloin cured meat with Amarone, Amarone-aged salami,Crunchy Polenta Squares and Italian giardiniera made with Crispy Vegetables

Risotto made with Amarone

Our Cheese Platter:
Monte Veronese (cheese produced in the Lessinia area) made with whole cow milk and served with pear and walnut mustard,
“Ubriaco” cheese (lit. “drunk” – aged in the wine) with Amarone Jelly
Monte Veronese d’Allevo aged 18 months and chestnut honey
Cheese aged in Rosemary and sage accompanied by red onion mustard

Red Verona Radicchio served with grilled courgettes

Sbrisolona
(original Mantua dessert) handmade from Borgo Antico and Piece of Chocolate

Coffee

€ 55 per person
wines are excluded

The Cantina in Villa menu

Our Cured Meat Platter:
Lardo produced in Lessinia, Soppressa dello Schioppo, Sirloin cured meat with Amarone, Amarone-aged salami,Crunchy Polenta Squares and Italian giardiniera made with Crispy Vegetables

Risotto made with Amarone

Our Cheese Platter:
Monte Veronese (cheese produced in the Lessinia area) made with whole cow milk and served with pear and walnut mustard,
“Ubriaco” cheese (lit. “drunk” – aged in the wine) with Amarone Jelly
Monte Veronese d’Allevo aged 18 months and chestnut honey
Cheese aged in Rosemary and sage accompanied by red onion mustard

Red Verona Radicchio served with grilled courgettes

Sbrisolona
(original Mantua dessert) handmade from Borgo Antico and Piece of Chocolate

Coffee

€ 55 per person - wines are excluded

Atmosphere surrounded by Taste

Please call us at T. +39 045 6767300 for any further information or for a customised offer


Bottega del Gusto

Bottles of wine and wine barrels all around guarantee an evocative and exciting experience. Two special menus offer traditional Veronese dishes such as risotto with Amarone, Braised beef cooked in Ripasso and the traditional Sbrisolona. All masterfully served by our Wine Cellar Experts who passionately cultivate our "Temple of Wine"! You can also choose to enjoy a wine tasting to fall in love with Tommasi wines.

Bottles of wine and wine barrels all around guarantee an evocative and exciting experience. Two special menus offer traditional Veronese dishes such as risotto with Amarone, Braised beef cooked in Ripasso and the traditional Sbrisolona. All masterfully served by our Wine Cellar Experts who passionately cultivate our "Temple of Wine"! You can also choose to enjoy a wine tasting to fall in love with Tommasi wines.

Traditional Veronese Menu

 

 

Selection of cold cuts from the Lessinia region

Risotto with Amarone wine sauce (minimum for two people)

Braised Beef with Ripasso wine sauce served with Polenta from Storo

Borgo Antico’s Sbrisolona (typical dry pastry)

Euro 58 per person
(water, coffee, wines and other beverages not included)

Tasting Menu

 

 

Parma ham 24 months PDO, Valpolicella wine warm braised radicchio and chestnuts honey on a Grana cheese fondue
accompanied by a glass of Rafaèl Valpolicella Classico Superiore DOC

Homemade Potato Dumplings in a Cheese fondue with black Truffle from Lessinia region
accompanied by a glass of Arele Rosso Trevenezie Igt

Grilled beef tenderloin from Veneto served in Amarone wine sauce with potato mousseline
accompanied by a glass of Crearo Conca d’Oro Rosso Verona IGT

Borgo Antico’s Sbrisolona (typical dry pastry)

Euro 85 per person
(water, coffee and wine selection included)

Traditional Veronese Menu

 

 

Risotto with Amarone wine sauce
(minimum for two people)

Braised Beef with Ripasso wine sauce

Borgo Antico’s Sbrisolona
(typical dry pastry)

Euro 58 per person
(Water and coffee included)

 

Tasting Menu

 

 

Warm braised Radicchio and Parmesan cheese wrapped in Parma Ham
accompanied by a glass of Rafaèl Valpolicella Classico Superiore DOC

Homemade Potato Dumplings in a Cheese fondue with black Truffle from Lessinia region
accompanied by a glass of Arele Rosso Trevenezie Igt

Beef tenderloin in Amarone wine sauce
accompanied by a glass of Crearo Conca d’Oro Rosso Verona IGT

Borgo Antico’s Sbrisolona (typical dry pastry)

Euro 85 per person

Water and Coffee included

The Wonder of the Bottega

Discover our wine tasting

Trust the Sommelier

2 Tommasi Family Estates wines

€ 18,00 per person

The Classics of Valpolicella

Tommasi | Rafaèl | Valpolicella Classico Superiore DOC
Tommasi | Ripasso | Ripasso Valpolicella Classico Superiore DOC
Tommasi | Amarone Classico | Amarone Classico della Valpolicella DOCG

€ 26,00 per person

The world of Ripasso

Tommasi | Ripasso | Ripasso Valpolicella Classico Superiore DOC
Tommasi Il Sestante | Ripasso | Ripasso Valpolicella Superiore DOC
Tommasi | I Pianeti | Ripasso Valpolicella Classico Superiore DOC

€ 26 per person

History and Innovation

Tommasi | Terra dei Ciliegi | Rosso Verona IGT
Tommasi | Arele | Rosso TreVenezie IGT
Tommasi | Crearo Conca d’Oro | Rosso Verona IGT

€ 24 per person

The Kings of Valpolicella

Tommasi | Amarone Classico | Amarone della Valpolicella Classico DOCG
Tommasi Il Sestante | Amarone | Amarone della Valpolicella DOCG
Tommasi | I Pianeti | Amarone della Valpolicella Classico DOCG

€ 40 per person - min. 4 person

The Family Estates

Casisano | Brunello di Montalcino | Brunello di Montalcino DOCG
Surani | Dionysos | Primitivo di Manduria Riserva DOC
Paternoster | Don Anselmo | Aglianico del Vulture DOC

€ 40 per person - min. 4 person

The elegance of white wines

Tommasi | Le Fornaci | Lugana DOC
Tommasi | Le VolpareSoave Classico DOC
Tommasi | Bosco del Gal | Custoza DOC

€ 24 per person


Our tasting proposals will be accompanied by a selection of cold cuts and local cheeses.


Please call us at T. +39 045 6767300 for any further information or for a customised offer.


À la carte menu

Culinary tastes that constantly evolve according to the seasons, a wine selection awarded by Wine Spectator, the passion of a family, the Tommasi family, who are devoted to hospitality and love for the territory, as well as a professional team that makes you feel at home.

Culinary tastes that constantly evolve according to the seasons, a wine selection awarded by Wine Spectator, the passion of a family, the Tommasi family, who are devoted to hospitality and love for the territory, as well as a professional team that makes you feel at home.

Starters

Veneto ham 20 months PDO, gratinated red radicchio with Monte Veronese cheese, Valpolicella wine sauce and chestnuts honey on a Grana Padano cheese fondue
18

Culatello ham aged in Amarone wine with dried grapes, Amarone jus and brioche bread
24

Beef tartare, chive custard and fried caper
22

Crab mille-feuille, russian salad and saffron mayonnaise
24

Pulled pork tacos, spring mix salad, grilled friggitello pepper and greek yogurt
20

Fried eggplant, garlic “aioli” sauce, chopped tomato and eggplant umami
18

Cheeses selection from Verona alpine huts served with mustard, Amarone jam and honey
20

Selection of cold cuts from the Lessinia region served with pickled vegetables and rosemary focaccia
20

Vertical tasting of fresh PDO cheeses with seasonal accompaniments
16

First courses

Homemade potato dumplings in a cheese fondue with black truffle from Lessinia region
18

Rabbit and cinnamon tagliatelle pasta
18

Bigoli with sardines, grilled escarole cream, parsley crumble and tuna bottarga
20

Buffalo ricotta cheese and nettle filled pasta, smoked tomato jus and mint-flavored extra virgin olive oil
18

“Cavalieri” short pasta, mountain dairy butter, Monte Veronese aged mountain cheese cloud and toasted hazelnut crumble
18

Risotto with Amarone wine sauce – minimum for two people
18

Lobster risotto with bee pollen and rosehip – minimum for two people
28

Warm potato velouté with basil, green beans and pecorino cheese salt
16

Second courses

MEAT COURSES

Grilled beef tenderloin from Veneto in Amarone wine sauce served with mashed potatoes, Italian-style braised spinach with raisins and toasted pine nuts
28

Braised beef with Ripasso wine sauce served with Polenta from Storo
22

Lamb rump, asparagus in tempura and tonka bean
28

Brandy flambéed Chateaubriand with béarnaise sauce and sautéed seasonal vegetables (minimun for 2 people – min. 600 g)
euro 11 all’etto /100g

Grilled T-Bone Steak and sautéed seasonal vegetables
(1,100 kg – minimun for 2 people)
euro 8 all’etto /100g

FISH COURSES

Stewed cod vicentina style served with polenta croutons
20

Red mullet on pea cream, Gin Tonic mayonnaise and citrus aroma
26

Cod fillet cooked in oil, garlic “aioli” sauce and steamed saffron potatoes
26

Crispy tuna, cucumber gazpacho and seasonal garnish
30

Vertical tasting of fresh PDO cheeses with seasonal accompaniments
Doppia Panna, Tronchetto di Mucca, Stracchino delle Valli Orobiche, Capra Artigianale Az. Agricola Stutz and Montebore
20

Desserts

All Desserts will be anticipated by a pre-dessert: Pinot Nero Brut Caseo granita on an orange coulis

PLAISIR AL LIMONE
Light lemon mousse flavored with Limoncello, lime and anise strawberry compote and vanilla crumble
10

PESCANTINA
Vanilla and pistachio Bavarian cream with a peach insert
10

ROSEMARY
Chocolate tart with rosemary apricots, frangipane cream and almond praline yogurt mousse
10

… the sweet tradition

Millefeuille with zabaione light cream and chocolate sauce
9

Our own Tiramisù
9

Crunchy almond tuille basket served with ice cream and wild berries marinated with maraschino liquor
9

Dark chocolate flan with a white chocolate soft heart and served with a toffee sauce
9

Sliced ​​pineapple with sage ice cream and candied citron
9

Chef Stefano Pace

The kitchen brigade is led by Chef Stefano Pace, originally from France, who worked in various Parisian restaurants and then moved to Verona in 1993 where he achieved, in just a few years, the Michelin Star. Valpolicella has always been in his heart: his dishes are impressive for their harmony and territorial expression. He personally selects the primary ingredients and chooses products from the local area: cheeses come from selected Lessinia dairies and undergo the ripening process that gives an extraordinary taste to both Monte Veronese and Cimbro; special cured cuts such as Vinappeso and others refined with Valpolicella and Amarone. He is passionately in love with the wines of Valpolicella land, which he celebrates in his cuisine, particularly in the creation of the traditional Risotto with Amarone produced by Tommasi Viticoltori.

Enrico de Togni

Passion for wine. Enrico de Togni, assisted by Davide, welcomes you to the restaurant and helps you discover culinary tastes and wines that will make your experience unforgettable.

The must-try Borgo Antico dishes


Gala Dinners, Pool Parties and Business Lunches

Food & beverage proposals to suit every need.

The food and wine selection is truly unique at Villa Quaranta: the building is owned by the Tommasi family, historic producers of great wines such as Amarone della Valpolicella. At the Borgo Antico restaurant you will enjoy an excellent wine list that perfectly matches the dishes offered: traditional recipes for fresh pasta lovers, selection of cured meats and cheeses produced in the authentic way; homemade compotes, jams and mustards, selected meats, local fruit and vegetables. We offer several options for convivial occasions, coffee breaks, aperitifs, lunches, gala dinners and pool parties.

Gala Dinner

There are many possible scenarios for a corporate Gala Dinner at Villa Quaranta. The frescoed halls of the 17th-century Villa, the more modern spaces of the Convention Centre, the greenery of the historic courtyard, and also the stallage facing the Villa. A qualified staff will assist you in every detail according to your needs.

Food & Wine experiences

Offer your guests an unforgettable experience. Discover traditional Veronese dishes accompanied by wines from all over the world or enjoy a food and wine experience with the flavours of our Valpolicella and Lessinia area. The Bottega del Gusto is the temple of wine while the Cantina in Villa has a historical charm that provides a magical atmosphere. In both experiences our wine and taste experts will be glad to guide you!

Pool Parties

The warm and friendly atmosphere of a pool party is an excellent excuse to encourage relations between colleagues in a casual way. The Pool Party at Villa Quaranta is a perfect occasion to celebrate the end of work, relax and entertain your guests.

Business Lunch

The heart of all Villa Quaranta’s taste experiences comes from the passion of our Chefs that will be glad to serve you culinary delights artfully prepared with seasonal and exclusively local products. Well-balanced tastes and refined combinations will give you a sense of Villa Quaranta‘s deep passion for good cuisine.

 

Please fill in the form below or call us at T. +39 045 6767300 for any further information or for a customised offer

 


Automotive events, showrooms and exhibitions

Are you looking for a location to host a showroom or a trade exhibition in Valpolicella just a few kilometres from Verona and Lake Garda?

Located just a few kilometres from Verona railway station and Valerio Catullo Airport, the Villa Quaranta Tommasi Wine Hotel & SPA Convention Centre is an interesting solution if you are looking for indoor and outdoor exhibition spaces, ideal for exhibitions, showrooms, new product launches and automotive events.

Open space 370 smq

ACCESS RAMP

for direct entry of automotive or other heavy promotional material into the hall:

- width: 5.5 m

- length: 10 m

- slope: 7 m at 10%, 3 m at 3% gradient

- end of ramp: slope 0%, width 5.5 m

- entrance door: 2.20 x 2.20 m

REQUEST A QUOTE

Outdoor platforms arranged on a 20,000 sqm facility

EXHIBITION PLATFORMS FACING CONVENTION CENTRE
• 8 X 10 m

EXHIBITION PLATFORM FACING HOTEL
• half-moon shaped space 14 X 9 m

STALLAGE FACING VILLA
• 9 X 21 m

Spacious car park for departure/arrival Test drives and Truck Expositions

Please fill in the form below or call us at  T. +39 045 6767300 for any further information or for a customised offer


Team building and incentive activities in Verona

There are plenty of Wine team building and incentive activities for those who want to succeed through wine and offer their guests a special moment.

The authentic team building and incentive activities that you can enjoy if you choose Villa Quaranta Tommasi Wine Hotel & SPA, just a few km from Verona and Lake Garda.

In a Wine Hotel, the exclusive proposals of Wine Team Building could not be missing: fun and informal activities that propose the world of Tommasi Viticoltori's wine in an engaging and competitive way. Experiences that consolidate the company team and leave a good memory over time. The atmosphere during the wine challenge is informal and collaborative!

Discover our teambuilding activities

BLINDFOLDED WINE TASTING SCHOOL

The aim is to assess a team’s attention, in particular how well they are able to collect and process information together and use it to achieve the task. The added value of this activity is that information can be gathered using 4 of the 5 senses: sight, taste, smell and touch.

• Minimum 20 people, Maximum 50 people
Duration: 90 min – beginning at 5 p.m.

LUNCH/DINNER WITH BLIND TASTING

The experience begins with a guided tasting of 2 wines where the territory, the production techniques will be explained and the basic notions for wine tasting will be given.
Afterwards, the guests will take a seat at the lunch/dinner tables. Guests will be divided into teams: each table corresponds to a team.
The wines paired with the courses will have the label covered. Based on the knowledge previously acquired, the team will have to compile technical sheets with multiple choice questions for each wine served. At the end of the dinner, our wine expert will decide the winning team, who will be presented with a bottle of Amarone Tommasi.

• Minimum 20 people, Maximum 50 people
• Lunch or Dinner

LUNCH/DINNER WITH AMARONE TREASURE HUNT

The goal is to increase the sense of belonging in the company during the lunch/dinner through the use of several games. Five bottles of wine will be hidden in the restaurant, and for each meal the teams will have to find one.

• Minimum 40 people, Maximum 120 people
• Lunch or Dinner

EBIKE & WINE

Wine lovers, bike enthusiasts or simple travelers: this is the ideal tour to discover the Valpolicella territory and the vineyards on the rolling hills and taste the wines that have made it famous all over the world in a magical atmosphere.
Book your EBike or MTB bike. Departure from Villa Quaranta and final destination Cantina Tommasi. We want to involve you in the nature, culture and tradition of Valpolicella.

 

Other proposal

First class hospitality with 76 spacious, bright rooms designed for maximum comfort, Business area up to 400 seats, Taste of Tradition set from the 17th-century Villa to the swimming pool and Thermal Wellness in a strategic position near Verona. Create your own experience with us and hit the mark!


Tommasi Wine Experience

Live an unforgettable experience discovering the wine world and the Valpolicella Classica region.

• Winery tour
• Wine tasting hosted by Tommasi Family

From 25€ per person

Book now

IN THE WINE CELLAR
TO DISCOVER THE TOMMASI WORLD

Live an unforgettable experience discovering the wine world and the Valpolicella Classica region.

Since 1902, Tommasi Family welcomes wine enthusiasts in the historical headquarters in Pedemonte. Discover tours and wine tasting and select your experience.

The wine shop is open from Monday to Saturday, from 10 am to 6 pm, come and find us in Via Ronchetto 4, 37029 Pedemonte di Valpolicella (VR). Visits and tours can be booked from Monday to Saturday depending on the availability.

We have prepared all the necessary measures to protect those who come visit us, with the transparency and professionalism that distinguish us.


One day excursion to Dolomites

FROM VERONA TO THE DOLOMITES

• Tour to discover the Dolomites
• 10h

from € 189 per person

Included in “One day excursion to Dolomites”

FROM VERONA TO THE DOLOMITES

Verona is so close to the Dolomites that you can reach it in an easy day trip. Getting to the Pordoi Pass using the public transport is rather complicated, but with us you can get there with a convenient private transport, without having to worry about driving or the best way to get there. During the day you will witness poetic views and landscapes that will make you happy and fulfilled. By taking the funicular, you can reach the top of Sass Pordoi (almost 10.000 ft). A local guide will accompany you during the whole excursion and tell you fascinating stories that have been guarded by these beautiful mountains. Our package includes lunch in a mountain hut, where you will taste local products and, perhaps, have a chat with other adventurers. On the way back, it is possible to stop in one of the small towns in the valley, such as Ortisei or Canazei, both very popular during the summer and also in winter, for the ski season. It’s the perfect day, especially during the hot summer days, spending few bracing hours in the fresh air.

HIGHLIGHTS

  • One day excursion to the Dolomites
  • Lunch in a mountain hut with local products
  • Shoot beautiful landscapes
  • Private tour for you and your group, maximum security guaranteed

DETAILS

  • Availability: for the whole year, on request
  • Duration: 10 hours
  • Language: Italian
  • Private tour: On request, two 2 people minimum
  • In the event of rain: This tour takes place in case of rain
  • Meeting point: Verona, will be decided together
  • Included: Local guide, private transportation, cableway ticket, traditional lunch
  • Important notes:
    • Minors may not participate
    • The tour requires at least 2 participants
    • In case of delay, contact the number +39 327 4674179
  • Cancellation policy: Free cancellation up to 7 days before the activity

Wine and Wellness Experience

Offer is available until 07.07.2024
(excluding Italian public holidays, fairs and celebrations) and inclusive of:

• 2 night stay with buffet breakfast
• thermal swimming pools, sauna and fitness area
• 1 beauty skin tasting
• 1 beauty treatment
• 1 aperiwine in Bottega

starting from € 270 per person

Ask availability

"WINE AND WELLNESS EXPERIENCE"
offer includes:

PLEASANT STAY
• 2 overnight stay in Deluxe Classic room with breakfast
• Welcome Kit
We have already prepared for you a set consisting of a towel and bathrobe so that you can freely access the hotel’s spa and fitness area. You will then return your towel and bathrobe at the end of your stay.

RELAX A TERME DELLA VALPOLICELLA

• 1 WINE & THERMAL WATER LAB SKIN TASTING – 50 minutes
The original Beauty Aperitif for the face and body skin by Terme della Valpolicella, the thermal SPA of Villa Quaranta Tommasi Wine Hotel & SPA.
A guided sensory journey by our Wine & Thermal Water Lab Expert that will turn relaxation into a real party!
The Wine & Thermal Water Aperitif includes:
Exclusive “skin tasting” of a selection of face and body products from the Wine & Thermal Water Lab line, combining the effectiveness of Resveratrol, a precious component of grapes, with the soothing and regenerative properties of the thermal waters of Terme della Valpolicella. The results are simply extraordinary: luminous, hydrated, and rejuvenated skin.
Guided self-massage with targeted advice to achieve the best results for a precious beauty routine.
A glass of wine TOMMASI Rafaèl Valpolicella Classico Superiore Doc and a snack from Borgo Antico.
10% discount voucher for the first purchase of our unique products by Wine & Thermal Water Lab on-site (discount cannot be combined).

USEFUL INFORMATION:
– Experience for groups of 2 to 6 people, upon reservation.
– Saturdays: choose between 14:30, 15:30, or 16:30.
– Sundays: choose between 11:00 or 12:00.
– Weekdays: schedule upon request and availability.

DI-WINE REGENERATION – 25 minutes
body peeling 
with Amarone, Valpolicella wines and Thermal Water with an exfoliating, regenerating and moisturizing action. For silky and hydrated skin.


• 1 ACCESS TO THE SAUNA 
Sensory showers, Mediterranean Turkish bath, Calidarium Turkish bath, Finnish sauna, hydromassage with sunbeds, Kneipp path, herbal tea and dried fruits area with teak beds, Relaxation room with water mattress beds. The service is upon reservation.
The service is upon reservation, choose your slot:
UNTIL 31.05.2024
• From Monday to Friday: 3:30 pm – 6:00 pm or 6:00 pm – 8:30 pm
• Saturday and Sunday: 10:30 am – 12:30 pm; 12:30 pm – 2:30 pm; 2:30 pm – 5:00 pm; 5:00 pm – 7:30 pm
FROM 01.06.2024
• From Monday to Saturday: 3:00 pm – 5:00 or OR 5:00 pm – 7:00 pm
• Sunday and Public holidays: 11:00 am – 14:00 pm; 14:00pm – 4:30 pm; 4:30 pm – 7:00 pm


• THERMAL POOLS

INDOOR THERMAL POOLS
A large 25-meter, four-leaf clover swimming pool, a children’s pool, a pool with sunbeds and a pool with hydromassage seats reserved for children over 12, as well as a relaxation area with sun loungers. Free access during the stay and until 11 am of departure day. Further access will be upon reservation, payment and subjected to availability.
Please Note:
We inform you that in the pools area from 4:30 pm to 6:00 until 31.05.2024 or from 4 pm to 6 pm during June and July there are swimming lessons.
We would like to offer you a complete wellness experience during your stay: join for free aquafitness courses (from Monday to Thursday) upon reservation and availability.

OUTDOOR THERMAL POOL
Available starting from 01.06.2024
with room temperature thermal water equipped with sunbeds and umbrellas for the summer season, an adult pool, and a children’s pool with access to the beach. Free access during the stay and until 11 am of departure day. Further access will be upon reservation, payment and subjected to availability.


• FITNESS AREA
Fitness room with Technogym equipmentWeight RoomArea equipped for free body exercises. Free access during the stay and until 11 am of departure day.

SPA HOURS OF OPERATION

WINE & FOOD EXPERIENCE

• 1 APERIWINE AT BOTTEGA DEL GUSTO – from 5 pm to 7:30 pm
An aperitif dedicated to VALPOLICELLA VS ITALIA which includes:
1 glass from Valpolicella area
1 glass from Italy
served with local food
The AperiWine is served by our Wine Cellar Experts who passionately cultivate our wine selection.

 

Free high-speed internet access

Free Garage and Outdoor Parking.


Please note*
Tourist tax: not included in the daily room rate (2 euros per person per night)
• Entrance to the “Sauna-Thermarium” area is permitted to guests over 14 years old; guests under 18 must be accompanied by an adult.
• Entrance to the Indoor and Outdoor Thermal Swimming Pools (available in summer) requires the use of swimming cap.
• There is no refund of any unused services that are included in the offer.
• In the case that treatments included in the single offers are mainly addressed to female-only guests or male-only guests due to their typology or cannot be performed by guests because of personal reasons, they may be replaced on request with treatments of equal duration and cost.


PRICE PER PERSON IN A DIFFERENT ROOM CATEGORY

• Deluxe room: Euro 282 per person
• Superior room: Euro 296 per person
• Premium room:   Euro 306 per person
• Junior Suite room: 
 Euro 325 per person
• Junior Suite with private patio room: Euro 360 per person
• Suite room: Euro 385 per person


DOUBLE ROOM SINGLE USE
• Classic room: Euro 65 per person per day
• Deluxe room: Euro 70 per person per day
• Superior room: Euro 74 per person per day
• Premium room: Euro 80 per person per day

ADDITIONAL EXTRA BED (available only in specific rooms categories):
Children 0-3 years: free – baby cot must be required (€ 18 per day)
Child 4-11: € 30 per person per day
Adult: € 45 per person per day