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Il pacchetto “Sposa … pronta, partenza … via!” è a disposizone a partire da € 330,00

SPA & bride and groom experience

Carissima Sposa, il grande giorno è quasi arrivato e la SPA di Villa Quaranta ha pensato a questa proposta a te dedicata.
Le nostre Beauty Expert ti accompagneranno alla linea di partenza e ti sussurreranno: Sposa … pronta, partenza … via!

Che cosa comprende il pacchetto?

Prova Make Up
La Beauty Expert ti accompagnerà nella scelta del make up ideale per il giorno più importante della tua vita. Il make up sarà firmato Diego dalla Palma Professional.

Pulizia Viso
51+3 HYALU COMPLEX da 75 min
Una detossinazione profonda per una pelle luminosa. Inclusi l’epilazione delle sopracciglia e del labbro superiore.

Rituale Viso ORO NERO
VELENO DI GIOVINEZZA da 50 min
Distende, riempie, leviga. Il massaggio specifico utilizza manualità miorilassanti, per ottenere un effetto distensivo sulla muscolatura facciale. Ha un effetto riempitivo sulle rughe profonde e sulle rughe di espressione.

Manicure e Pedicure
Abito, trucco e acconciatura, i dilemmi di ogni sposa, ma a meritare la massima attenzione ci sono anche le mani, protagoniste di un momento importante, quello dello scambio delle fedi e sempre in vista negli scatti di rito. Ma non dimenticate i piedi. Da quando è crollato il tabu dei sandali da sposa non ci si può permettere di trascurare le estremità. Il segreto è coordinarli con le mani. A ogni sposa la sua manicure e pedicure.

Doccia solare viso e corpo
Un pò di colorito non guasta. Non bisogna esagerare!

Wedding Make Up
60’ di trucco il grande giorno con make-up Diego dalla Palma

Per ulteriori informazioni o per un'offerta personalizzata compilate il modulo sotto o chiamateci al numero T. +39 045 6767456

Per ulteriori informazioni o per un'offerta personalizzata compilate il modulo sotto o chiamateci al numero
T. +39 045 6767456

[contact-form-7 id="85790" title="Meeting, Congressi e Riunioni aziendali"]

Looking for an idea to impress your guests?

WEDDING POOL PARTY

The wedding pool party always has something special about it. The special lighting and decorations create a magical, fairy-tale atmosphere. Villa Quaranta, with its large thermal swimming pool surrounded by a centuries-old park, offers a perfect venue for such an exciting celebration.

PARTY IN THE VILLA

Enjoy the charm of celebrating in our Villa.

Complete the form for more information

A little Romanesque church, a centuries-old park and the frescoed halls of the ancient Villa will be the perfect venue for your wedding celebration.

RELIGIOUS CEREMONY IN THE ROMANESQUE CHURCH

The little Romanesque church inside Villa Quaranta is ideal for those who choose the Christian Wedding ceremony, in a timeless, intimate and touching atmosphere. Historical frescoes, trussed ceiling that gives the feeling of touching the sky: to enter the church, you walk along the paths of the multicoloured church courtyard, which is distinguished by the sound of bells of the bell tower dating back to 1200 AD. A wonderful location with seventeenth-century charm, linear in its decorations and forms.

CIVIL CEREMONY IN THE CENTURIES-OLD PARK

For civil weddings that you would like to celebrate in the midst of greenery, we will accompany you in organising a ceremony in our ancient park, surrounded by flowers and evergreen plants for a magnificent open-air setting.

CIVIL CEREMONY IN THE VILLA

A historically fascinating atmosphere for a civil ceremony in the frescoed halls of the Villa.

Complete the form for more information

Shows dedicated to both you and Taste!

Villa Quaranta offers all brides and grooms the chance to enjoy themselves and their guests during the wedding reception.
Discover Shows offered by Villa Quaranta.

Shows dedicated to both you and Taste!

Villa Quaranta offers all brides and grooms the chance to enjoy themselves and their guests during the wedding reception.
Discover Shows offered by Villa Quaranta.

CHEF’S SHOW

Delight your guests with the dance of Chefs presenting and serving the second course. This culinary show will enhance your guests' tasting pleasure.

AMARONE SHOW

Celebrate your Love with wine! Amarone, the flagship wine of Valpolicella, in a big format that enhances the organoleptic properties of this magnificent wine that will crown your most beautiful day with its divine notes.

WEDDING CAKE SHOW

Your wedding cake will be presented to your Guests in a humorous way that will tell them about your most touching moments.

WEDDING FAVOUR IDEA BY TOMMASI

Choose from the great wines of Tommasi Viticoltori and leave your guests a souvenir linked to the wonderful territory of your wedding in Valpolicella.

Complete the form for more information

A cultural and sensory food and wine experience exploring the flavours of Valpolicella and Lessinia. The great Tommasi Viticoltori wines will be paired with the dishes proposed by the Borgo Antico restaurant's kitchen and the local products that Chef Stefano Pace has selected for you to taste: cured meats, cheeses, olive oil, honey and many other delicacies expertly matched.

The Cantina in Villa menu

Our Cured Meat Platter:
Lardo produced in Lessinia, Soppressa dello Schioppo, Sirloin cured meat with Amarone, Amarone-aged salami,Crunchy Polenta Squares and Italian giardiniera made with Crispy Vegetables

Risotto made with Amarone

Our Cheese Platter:
Monte Veronese (cheese produced in the Lessinia area) made with whole cow milk and served with pear and walnut mustard,
“Ubriaco” cheese (lit. “drunk” – aged in the wine) with Amarone Jelly
Monte Veronese d’Allevo aged 18 months and chestnut honey
Cheese aged in Rosemary and sage accompanied by red onion mustard

Red Verona Radicchio served with grilled courgettes

Sbrisolona
(original Mantua dessert) handmade from Borgo Antico and Piece of Chocolate

Coffee

€ 55 per person
wines are excluded

The Cantina in Villa menu

Risotto made with Amarone

Red Verona Radicchio served with grilled courgettes

Sbrisolona
(original Mantua dessert) handmade from Borgo Antico and Piece of Chocolate

Coffee

€ 55 per person - wines are excluded

Atmosphere surrounded by Taste

Please call us at T. +39 045 6767300 for any further information or for a customised offer

Bottega del Gusto

Bottles of wine and wine barrels all around guarantee an evocative and exciting experience. Two special menus offer traditional Veronese dishes such as risotto with Amarone, Braised beef cooked in Ripasso and the traditional Sbrisolona. All masterfully served by our Wine Cellar Experts who passionately cultivate our "Temple of Wine"! You can also choose to enjoy a wine tasting to fall in love with Tommasi wines.

Traditional Veronese Menu

Selection of cold cuts from the Lessinia region

Risotto with Amarone wine sauce (minimum for two people)

Braised Beef with Ripasso wine sauce served with Polenta from Storo

Borgo Antico’s Sbrisolona (typical dry pastry)

Euro 58 per person
(water, coffee, wines and other beverages not included)

Tasting Menu

Parma ham 24 months PDO, Valpolicella wine warm braised radicchio and chestnuts honey on a Grana cheese fondue
accompanied by a glass of Rafaèl Valpolicella Classico Superiore DOC

Homemade Potato Dumplings in a Cheese fondue with black Truffle from Lessinia region
accompanied by a glass of Arele Rosso Trevenezie Igt

Grilled beef tenderloin from Veneto served in Amarone wine sauce with potato mousseline
accompanied by a glass of Crearo Conca d’Oro Rosso Verona IGT

Borgo Antico’s Sbrisolona (typical dry pastry)

Euro 85 per person
(water, coffee and wine selection included)

Traditional Veronese Menu

Risotto with Amarone wine sauce
(minimum for two people)

Braised Beef with Ripasso wine sauce

Borgo Antico’s Sbrisolona
(typical dry pastry)

Euro 58 per person
(Water and coffee included)

Tasting Menu

Warm braised Radicchio and Parmesan cheese wrapped in Parma Ham
accompanied by a glass of Rafaèl Valpolicella Classico Superiore DOC

Homemade Potato Dumplings in a Cheese fondue with black Truffle from Lessinia region
accompanied by a glass of Arele Rosso Trevenezie Igt

Beef tenderloin in Amarone wine sauce
accompanied by a glass of Crearo Conca d’Oro Rosso Verona IGT

Borgo Antico’s Sbrisolona (typical dry pastry)

Euro 85 per person

Water and Coffee included

The Wonder of the Bottega

Discover our wine tasting

Trust the Sommelier

2 Tommasi Family Estates wines

€ 18,00 per person

The Classics of Valpolicella

€ 26,00 per person

The world of Ripasso

€ 26 per person

History and Innovation

€ 24 per person

The Kings of Valpolicella

€ 40 per person - min. 4 person

The Family Estates

€ 40 per person - min. 4 person

The elegance of white wines

€ 24 per person

Our tasting proposals will be accompanied by a selection of cold cuts and local cheeses.

Please call us at T. +39 045 6767300 for any further information or for a customised offer.

À la carte menu

Culinary tastes that constantly evolve according to the seasons, a wine selection awarded by Wine Spectator, the passion of a family, the Tommasi family, who are devoted to hospitality and love for the territory, as well as a professional team that makes you feel at home.

Starters

Veneto ham 20 months PDO, gratinated red radicchio with Monte Veronese cheese, Valpolicella wine sauce, chestnut honey on a Grana Padano cheese fondue
18

Culatello ham aged in Amarone wine with dried grapes, Amarone jus and brioche bread
24

Scottona beef tartare, Grana Padano cheese fondue, black truffle from Lessinia and toasted hazelnuts
26

Cheeses selection from Verona alpine huts served with mustard, Amarone jam and honey
20

Selection of cold cuts from the Lessinia region served with pickled vegetables and rosemary focaccia
20

Bluefin tuna carpaccio, baby spinach salad, black truffle petals, Pecorino Romano shavings and Tommasi extra virgin olive oil & lemon emulsion
26

Steamed tropical prawn tails, wild smoked salmon carpaccio, arugula salad, green apple, Grana Padano cheese shaves and Cantabrian anchovies
34

Grana Padano flan, Grana Padano cheese fondue, pears poached in Valpolicella wine and black truffle
28

Carrot and beetroot salad and salted hazelnut cream
18

First courses

Homemade potato dumplings in a cheese fondue with italian black truffle
20

Fresh tagliatelle with duck ragout and crispy raspberry
24

Tortelloni filled with creamed dentex served with a reduced shellfish bisque
20

Gragnano paccheri, farmhouse tomato sauce, artichokes, meltingly tender pumpkin and toasted pumpkin seeds
20

Carnaroli rice by Melotti with Amarone wine sauce
20 – minimum for two people

Carnaroli rice by Melotti with porcini mushrooms and plancha-seared scallops
26 – minimum for two people

Creamy pumpkin soup and burrata stracciatella cheese
16

Lentil casarecce pasta with rocket pesto and sun-dried tomatoes
20

Borgo Antico vegetable minestrone
16

Second courses

Grilled beef tenderloin from Veneto in Amarone wine sauce, potatoes millefeuille gratin, italian-style braised spinach with raisins and toasted pine nuts
33

Braised beef with Ripasso wine sauce served with polenta from Storo
24

Venison picanha in a blueberry sweet-and-sour sauce, braised pumpkin wedges and crispy pumpkin chips
28

Brandy flambéed chateaubriand with béarnaise sauce and sautéed seasonal vegetables
11 /100g – (min. 600 g – minimum for 2 people)

Grilled T-bone steak and sautéed seasonal vegetables
9 /100g (1,100 kg – minimum for 2 people)

Celeriac from Verona braised in Amarone wine served on soft polenta from Storo
22

Legume cutlets with flavoured mayonnaise and sautéed courgettes
22

Stewed cod vicentina style served with polenta croutons
20

Oven-roasted sea bass fillet served with artichoke hearts
32

Desserts

All Desserts will be anticipated by a pre-dessert: Pinot Nero Brut Caseo granita on an orange coulis

Pecan Pie
Vanilla tartlet with chestnut compote, hazelnut frangipane, caramelised pecans and artisanal chestnut ice cream
14

Helvezia
Soft almond meringue with hazelnut chantilly cream and Moscato wine plums
12

Choco-Lampone
Soft chocolate cake raspberry jelly, dark chocolate chantilly cream and fresh raspberries
12

Passione
Passion fruit mousse with mango pulp on a biscuit base
10

L’Innocente
Cheese mousse glazed with dark chocolate and hazelnut crumble
10

Jessica
Carrot cake with raspberry coulis and mandarin pulp
10

… the sweet tradition

Millefeuille with zabaione light cream and chocolate sauce 10

Our own Tiramisù
10

Crunchy almond tuille basket served with ice cream and wild berries marinate with Maraschino liquor
10

Dark chocolate flan with a white chocolate soft heart served with a toffee sauce
12

Sliced pineapple with sage ice cream and candied citron
9

MENU IN PDF FORMAT

WINE LIST IN PDF FORMAT

Chef Stefano Pace

The kitchen brigade is led by Chef Stefano Pace, originally from France, who worked in various Parisian restaurants and then moved to Verona in 1993 where he achieved, in just a few years, the Michelin Star. Valpolicella has always been in his heart: his dishes are impressive for their harmony and territorial expression. He personally selects the primary ingredients and chooses products from the local area: cheeses come from selected Lessinia dairies and undergo the ripening process that gives an extraordinary taste to both Monte Veronese and Cimbro; special cured cuts such as Vinappeso and others refined with Valpolicella and Amarone. He is passionately in love with the wines of Valpolicella land, which he celebrates in his cuisine, particularly in the creation of the traditional Risotto with Amarone produced by Tommasi Viticoltori.

Enrico de Togni

Passion for wine. Enrico de Togni, assisted by Davide, welcomes you to the restaurant and helps you discover culinary tastes and wines that will make your experience unforgettable.

The must-try Borgo Antico dishes

Gala Dinners, Pool Parties and Business Lunches

Food & beverage proposals to suit every need.

The food and wine selection is truly unique at Villa Quaranta: the building is owned by the Tommasi family, historic producers of great wines such as Amarone della Valpolicella. At the Borgo Antico restaurant you will enjoy an excellent wine list that perfectly matches the dishes offered: traditional recipes for fresh pasta lovers, selection of cured meats and cheeses produced in the authentic way; homemade compotes, jams and mustards, selected meats, local fruit and vegetables. We offer several options for convivial occasions, coffee breaks, aperitifs, lunches, gala dinners and pool parties.

Gala Dinner

There are many possible scenarios for a corporate Gala Dinner at Villa Quaranta. The frescoed halls of the 17th-century Villa, the more modern spaces of the Convention Centre, the greenery of the historic courtyard, and also the stallage facing the Villa. A qualified staff will assist you in every detail according to your needs.

Food & Wine experiences

Offer your guests an unforgettable experience. Discover traditional Veronese dishes accompanied by wines from all over the world or enjoy a food and wine experience with the flavours of our Valpolicella and Lessinia area. The Bottega del Gusto is the temple of wine while the Cantina in Villa has a historical charm that provides a magical atmosphere. In both experiences our wine and taste experts will be glad to guide you!

Pool Parties

The warm and friendly atmosphere of a pool party is an excellent excuse to encourage relations between colleagues in a casual way. The Pool Party at Villa Quaranta is a perfect occasion to celebrate the end of work, relax and entertain your guests.

Business Lunch

The heart of all Villa Quaranta’s taste experiences comes from the passion of our Chefs that will be glad to serve you culinary delights artfully prepared with seasonal and exclusively local products. Well-balanced tastes and refined combinations will give you a sense of Villa Quaranta‘s deep passion for good cuisine.

Please fill in the form below or call us at T. +39 045 6767300 for any further information or for a customised offer

CAPACITY OF THE VILLA QUARANTA MEETING ROOMS

Automotive events, showrooms and exhibitions

Are you looking for a location to host a showroom or a trade exhibition in Valpolicella just a few kilometres from Verona and Lake Garda?

Located just a few kilometres from Verona railway station and Valerio Catullo Airport, the Villa Quaranta Tommasi Wine Hotel & SPA Convention Centre is an interesting solution if you are looking for indoor and outdoor exhibition spaces, ideal for exhibitions, showrooms, new product launches and automotive events.

Open space 370 smq

ACCESS RAMP
for direct entry of automotive or other heavy promotional material into the hall:
- width: 5.5 m
- length: 10 m
- slope: 7 m at 10%, 3 m at 3% gradient
- end of ramp: slope 0%, width 5.5 m
- entrance door: 2.20 x 2.20 m

REQUEST A QUOTE

Outdoor platforms arranged on a 20,000 sqm facility

EXHIBITION PLATFORMS FACING CONVENTION CENTRE
• 8 X 10 m

EXHIBITION PLATFORM FACING HOTEL
• half-moon shaped space 14 X 9 m

STALLAGE FACING VILLA
• 9 X 21 m

Spacious car park for departure/arrival Test drives and Truck Expositions

Please fill in the form below or call us at T. +39 045 6767300 for any further information or for a customised offer